And not to forget Pierre Herme, the king of macaroons, who is in charge of concocting all the pastries and sweets for the new Royal Monceau.
Le Bar Long
A fresco by artist Stephane Calais " Jardin de Paris "
One of the several restaurants
La Fumee Rouge, the Cigar Bar
The lovely garden
Images courtesy Le Royal Monceau-Raffles
37 Avenue Hoche